Name: Malic acid, Hydroxybutanedioic acid, DL-Malic acid, L-Malic acid
Molecular formula: C4H6O5
Molecular weight: 134
State: White crystalline powder or granules
Purity: ≥99.0%
Acidity: 1.2–1.4 (1% aqueous solution, 25℃)
Melting point: 127℃–130℃ (DL form), 101℃–103℃ (L form)
Applications: Food and beverages (acidulants, preservatives, flavor enhancers), pharmaceuticals (pharmaceutical intermediates, rehydration components), cosmetics (pH regulators, moisturizers), feed additives, and more.
Molecular formula: C4H6O5
Molecular weight: 134
State: White crystalline powder or granules
Purity: ≥99.0%
Acidity: 1.2–1.4 (1% aqueous solution, 25℃)
Melting point: 127℃–130℃ (DL form), 101℃–103℃ (L form)
Applications: Food and beverages (acidulants, preservatives, flavor enhancers), pharmaceuticals (pharmaceutical intermediates, rehydration components), cosmetics (pH regulators, moisturizers), feed additives, and more.
Name: DHA, Docosahexaenoic Acid, Docosahexaenoic Acid
Molecular formula: C22H32O2
Molecular weight: 328.49
State: Colorless to slightly yellowish transparent liquid
Purity: ≥98.0%
Melting point: -44℃
Applications: Food (nutritional fortifiers for infant formula, yogurt, baked goods, etc.), pharmaceuticals (ingredients for health foods, auxiliary treatment ingredients for neurodegenerative diseases), cosmetics (skin-care ingredients such as moisturizers, sunscreens, anti-wrinkle serums, etc.), animal feed (nutritional additives for aquatic and livestock feeds), and more.
Molecular formula: C22H32O2
Molecular weight: 328.49
State: Colorless to slightly yellowish transparent liquid
Purity: ≥98.0%
Melting point: -44℃
Applications: Food (nutritional fortifiers for infant formula, yogurt, baked goods, etc.), pharmaceuticals (ingredients for health foods, auxiliary treatment ingredients for neurodegenerative diseases), cosmetics (skin-care ingredients such as moisturizers, sunscreens, anti-wrinkle serums, etc.), animal feed (nutritional additives for aquatic and livestock feeds), and more.